Blue Eyes Menu (Update 2025)
Welcome to Blue Eyes, a hidden gem perched on the picturesque waterfront of Hoboken, NJ. This Italian eatery combines authentic cuisine with breathtaking views of the Manhattan skyline, making it an irresistible dining destination.
The menu is a celebration of traditional Italian flavors. Guests rave about the thin-crust Neapolitan pizzas, with the Margherita and spicy Diavola making standout appearances. Don't miss the hearty pasta options, like the rigatoni alla vodka and classic spaghetti carbonara, showcasing fresh ingredients and rich flavors.
Complement your meal with a choice from the carefully curated selection of Italian wines, enhancing the overall experience. Whether you're celebrating a special occasion or enjoying a casual meal, the warm atmosphere and attentive staff at Blue Eyes will ensure you feel right at home.
Come for the food, stay for the views—it’s a dining experience you won't forget!
Contorni
Broccoli Rabe
Asparagus
Hand-Cut Fries
Roasted Potatoes
Mixed Vegetables
Zuppa Di Cozze
Sauteed P.E.I. mussels in your choice of sweet or spicy tomato sauce
Fiori Di Zucca
Fried zucchini flowers (3) stuffed with mozzarella
Frittura
Fried calamari, shrimp, and zucchini
Vongole Oreganata
Baked clams topped with savory lemon garlic breadcrumbs
Polpo Alla Griglia
Grilled octopus with arugula salad and cherry tomatoes with a lemon sauce
Burrata Con Prosciutto Di Parma
Creamy burrata, prosciutto di Parma, and arugula
Carciofini Al Pistacchio
Sauteed baby artichokes with pistachio over salad and shaved parmigiano cheese
Polpette
Meatballs (2) served in a tomato sauce with toasted bread and shaved parmigiano
Antipasti
Insalate
Cesare
Iceberg lettuce, croutons, bacon bits, Caesar dressing, and shaved parmigiano
Nizzarda
Italian tuna fish, red onions, capers, cherry tomatoes, and boiled eggs over iceberg
Rugola
Baby arugula with pears, toasted walnuts, and truffle pecorino cheese
Granchio
Jumbo lump crab meat, ginger, celery, avocado, and heart of palm
Blue
Wedge salad with blue cheese, bacon bits, and cherry tomatoes
My Way
Mixed green salad with onions and cherry tomatoes in a homemade balsamic vinaigrette. Add chicken add shrimp salmon steak for an extra charge
Petto Di Pollo Alla Parmigiana
Breaded chicken cutlet with mozzarella, and tomato sauce served with pasta
Salmone Grigliato
Pan-seared wild-caught King Alaskan salmon topped with a mustard sauce served with roasted potatoes and spinach
Parmigiana Di Melanzane
Baked eggplant with mozzarella, tomato sauce, and basil
Filetto Di Branzino Alla Griglia
Grilled filet of branzino with fresh herbs served with spinach and roasted potatoes
Bistecca Di Manzo
14 oz. grilled black angus ribeye served with an arugula and grape tomato salad and hand-cut fries
Costata Di Maiale
14 oz. grilled pork chop topped with shiitake mushrooms, onions, and roasted peppers served with roasted potatoes
Secondi
Paste
Lasagna
Homemade red meat sauce and bechamel
Penne Alla Vodka
Penne with a creamy pink vodka sauce
Fettuccine Alfredo
Fettuccine in a creamy alfredo sauce
Spaghetti Ai Frutti Di Mare
Spaghetti with shrimp, clams, calamari, and mussels in cherry tomato sauce
Fettuccine Mare A Monti
Fettuccine with shrimp and asparagus in a light cherry tomato sauce
Gnocchi (Sorrentina/Pesto)
Homemade gnocchi with your choice of tomato sauce with melted mozzarella or pesto sauce
Mezzelune Di Spinaci E Ricotta
Half-moon shaped ravioli filled with spinach and ricotta in a butter sage sauce
Spaghetti Amatriciana
Spaghetti with thick-cut bacon in a tomato sauce
Pappardelle Ai Funghi Porcini
Pappardelle with porcini mushrooms in truffle cream sauce
Linguine Alle Vongole Veraci
Linguini with Manila clams and a touch of Etna Bianco white wine sauce
4 Formaggi
Fior di latte, fontina cheese, gorgonzola cheese, and parmigiano
Tartufata
Fior di latte, prosciutto crudo, porcini mushrooms, truffle oil and shaved parmigiano
Parma
Fior di latte, cherry tomatoes, arugula, prosciutto crudo, shaved parmigiano, and extra virgin olive oil
Diavola
Pomodoro San Marzano, hot soppressata, fior di latte, fresh basil, and extra virgin olive oil
Margherita
Pomodoro San Marzano, fior di latte, fresh basil, and extra virgin olive oil
Capricciosa
Pomodoro San Marzano, fior di latte, Italian ham, hot soppressata, mushrooms, artichoke, kalamata olives and extra virgin olive oil
La Napoletana
Pomodoro San Marzano, fior di latte, cherry tomatoes, anchovies, black olives, oregano, and basilico
Prosciutto E Funghi
Pomodoro San Marzano, fior di latte, mushrooms, prosciutto crudo di Parma, and extra virgin olive oil
Pistacchiosa
Fior di latte, mortadella, pistachio cream, burrata cheese, and pistachio bits
Ortolana
Pomodoro San Marzano, fior di latte, mushrooms, broccoli rabe, roasted peppers, and extra virgin olive oil
Pizza Napoletana
Pizza Ripiene
Pizza Pala (Choice Of 2 Regular)
L'inferno
Ricotta, fior di latte, hot soppressata, parmigiano, and fresh basil
Calzone Classico
Pomodoro San Marzano, ricotta, fior di latte, Italian ham, fresh basil